Type / Food

Type of Food is a typographic recipe book. The task was to create a book showing the rules and features of typography using a small page count. I chose to design the book with the look and feel of a more modern, type driven version of a beginner's cook book, but replacing the actual recipes with rules of typography and parts of letters. Negative space was ciritcal, as the text was to be the focus. This was an early course at the Academy that helped foster my love for book design, color and simple aesthetics.

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